PREP TIME

10 mins

COOK TIME

8 hours

TOTAL TIME

8 hours 10 mins

Serves: 6

INGREDIENTS

  • 1 (5 lbs.) fresh Whole Chicken
  • 1 medium Onion
  • 2 clove Garlic
  • 11 baby Carrot
  • 3 Bay Leaves
  • ½ tbsp. Whole Black Pepper
  • 1 pinch Sea Salt
  • ½ teaspoon celery salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon parsley flakes
  • ½ cup Water

INSTRUCTIONS

  1. Place vegetables on the bottom of your
  2. slow cooker: onion (cut in half), carrots,
  3. bay leaves, garlic and whole black pepper.
  4. Add water.
  5. Next blend together sea salt, celery salt, garlic powder, onion powder and parsley flakes in small bowl.
  6. Rub seasoning blend all over the chicken.
  7. Cook in slow cooker for at least 7-8 hours
  8. on low.
  9. Remove from slow cooker to a plate.
  10. Let rest for 3-4 minutes then slice and serve.
  11. Enjoy!

 

Thank you Stockpilingmoms.com

Print Friendly and PDF